EVALUATION OF WHEAT (TRITICUM AESTIVUM. L) GENOTYPES FOR DROUGHT RESISTANCE THROUGH AGRONOMIC AND PHYSIOLOGICAL CHARACTERS. Eco AgriTech Frontiers, [S. l.], v. 2, n. 02, p. 1–19, 2025. DOI: 10.64038/eatf.02.2025.23. Disponível em: https://agritechfrontiers.com/index.php/journal/article/view/23. Acesso em: 13 apr. 2026.